The Thatch
Midrand
Robyn Moss
1 November 2008

Chapel:
The chapel was spectacular. It seated 118 guests very comfortably and it was beautiful.

Reception Venue:
Wow the owners of the venue excelled themselves. The venue seated 118 guests. We had 12 tables and a huge main table. The food was home made by the venue’s host Elmarie and it was magnificent. We had so many compliments about it. The venue came with draping and fairy lights and champagne and juice. It was just perfect.

Service from management and co-ordinators:
The hosts certainly out did themselves. They paid such attention to detail and everything went well with no problems or stress.

Service from waiters/waitresses:
They were efficient and very helpful.

Photographic opportunities: +++
So many different places to have photos (green trees, thatch venue, fountain, pool, grass area etc)

Food: +
The hosts Elmarie made the food herself and it was such a good meal and definitely more than enough for everyone to indulge.

Bridal Suite: NA
I got dressed at home. The groom changed in the honeymoon suite

Honeymoon Suite:
It was beautiful and spacious. Thatch roof. Beautiful big bed. Petals on the bed and in the bath. Huge bath with candles and chocolates around. Complimentary champagne as well.

Accommodation:
It was really good. Lovely breakfast the next morning too. The rooms were very spacious and the guests enjoyed  staying over.

Added extras:
They paid so much attention to small details. They took over and made sure the food was out when it was time and the cake was cut up nicely. There was complimentary champagne for the guests and welcome drinks.

Overall: ++
I would recommend anyone to use this venue. It was cost effective and very affordable. The most memorable day ever and the best venue I’ve been to.

<<< go back